Menu Luigia

Formula Lunch

Formula Lunch dishes are only available at lunchtime from Monday to Friday. For the today's specials, please ask our waiters

Insalatona Del Giorno

Our traditional salad with seasonal vegetables and warm focaccia

Pasta Del Giorno

Every day you can enjoy a fresh pasta or one of Italy's traditional baked pastas

Piatto Completo Del Giorno

The full meal includes a cold main course with a salad and warm focaccia.

SFIZI

BRUSCHETTE

Bruschetta Pugliese

🌱
Bread crostini with datterini tomatoes, burrata, basil, red onion and celery
Allergens : 🌾 🥛 🥬

Bruschetta Napoletana

Whole wheat crostini with tomato, mozzarella and Parma ham
Allergens: 🌾 🥛

Bruschetta Bolognese

Bread crostini with artisanal DOP mortadella, homemade seasonal black truffle mayonnaise
Allergens: 🌾 🥚 🍯

*

An asterisk (*) means that the dish does not meet the requirements of the Fait Maison label.
For more information about our producers, please see our info section.
labelfaitmaison.ch

FRITTI

Pifferi Luigia

🌱🌱
Fried pizza dough fritters
Allergens: 🌾

Supplì Romani

🌱
Rice balls with tomato sauce, stuffed with Agerola fior di latte
Allergens: 🌾 🥚 🥛

Fiori Di Zucca

🌱
2 zucchini flowers stuffed with ricotta, mascarpone and anchovies
Allergens: 🥛🌾

Mozzarelline

🌱
Breaded and fried Agerola fior di latte bocconcini
Allergens: 🌾 🥚 🥛 🥜

Truffini

🌱
Rice balls with truffle cream and Pecorino Romano DOP
Allergens : 🌾 🥜 🥛

Crocchette Di Patate

🌱
Potato dumplings stuffed with Fior di Latte d'Agerola
Allergens: 🌾 🥜 🥛 🥚 🍚

Polpettine Napoletane

Fried pork neck meatballs
Allergens: 🌾 🥜 🥛 🥚

Patata

🌱🌱
French fries*
Allergens: 🌾

*

An asterisk (*) means that the dish does not meet the requirements of the Fait Maison label.
For more information about our producers, please see our info section.
labelfaitmaison.ch

DA CONDIVIDERE

Tagliere Luigia

Selection of artisanal Italian cured meats and cheeses and "sott'oli"
Allergens: 🥛

Assortimento Di Fritture

Crocchè di patate, Supplì romani, Truffini and Mozzarelline with a selection of sauces
Allergens: 🌾 🥛 🥚

Bruschette Miste

Selection of "bruschette Luigia"
Allergens : 🌾🥚🥛

ANTIPASTI & INSALATE

Caprese Luigia

🌱
Buffalo mozzarella with datterini tomatoes, green olives and pifferi
Allergens: 🌾🥛

Burrata Pugliese

🌱
Candied tomatoes, Taggiasche olives
Allergens : 🥛

Parmigiana Di Melanzane

🌱
Fried eggplant, fior di latte, grana padano, tomato sauce, basil
Allergens: 🌾 🥜 🥛 🥬 🍚

Calamari Fritti

Fried squid with cornflour
Allergens : 🌾 🥜 🐟 🍯 🥚

Tonnato Langarolo

Young beef cooked at low temperature, homemade mayonnaise with tuna, anchovies and capers
Allergens: 🍯 🥚 🐟

Carpaccio Di Black Angus

Marinated Black Angus beef, artichokes, homemade mayonnaise, parmesan shavings, rocket
Allergens : 🥛

Tartare Di Manzo

Beef tartare, curly escarole salad, shavings of Grana Padano DOP, bread croutons, poached egg and truffle sauce
Allergens: 🥛🥚 🍯

Polpettine Della Nonna

Pork neck meatballs, tomato sauce, Pecorino Romano DOP, basil
Allergens: 🌾 🥜 🥚 🥛

Cozze Alla Tarantina

Mussels, tomatoe sauce, garlic, crouton, parsley, chili oil
Allergens : 🌾🐚

Insalata Di Polpo

Octopus, steamed potatoes, green olives, frisée salad, datterini tomatoes, parsley and celery
Allergens : 🐟🥬

Insalata Cesarella

Mesclun, grilled chicken supreme, avocado, soft-boiled egg, Grana Padano DOP, Taggiasche olives, crispy chickpeas
Allergens: 🥚 🥜 🥛

Insalata Vegetariana

🌱
Mesclun, beef heart tomatoes, carrots, avocado, burrata, green olives, crunchy chickpeas and toasted seed mix
Allergens: 🥛 🥜

Insalata Tonnarella

Scarole, DOP buffalo mozzarella, beef heart tomatoes, Mediterranean tuna, soft-boiled egg and Kalamata olives
Allergens: 🥛 🥚 🐟

PASTE

Spaghetti Alla Carbonara

Egg yolk, guanciale di Amatrice DOP, Grana Padano DOP, pepper, Pecorino Romano DOP
Allergens: 🌾 🥛 🥚

Gnocchi* Alla Sorrentina Al Forno A Legna

🌱
Tomato sauce, fior di latte from Agerola, Pecorino Romano DOP, Grana Padano DOP, garlic and basil
Allergens: 🥛🌾

Pappardelle Alla Bolognese

Fresh egg pasta* with beef ragout
Allergens : 🌾 🥛 🥬 🥚🍷

Lasagne Gratinate In Forno A Legna

Fresh pasta* with eggs, béchamel sauce, beef ragout and Grana Padano DOP
Allergens: 🌾 🥛 🥬 🥚 🍷

Spaghetti Alle Vongole

Clams, garlic, parsley
Allergens: 🌾🐚🐟

Spaghetti Miracolati

🌱🌱
San Marzano tomatoes, garlic, basil
Allergens: 🌾

Fettuccine Pesto Pinoli E Burrata

🌱
Homemade basil pesto, toasted pine nuts, sun-dried tomatoes and burrata
Allergens : 🌾 🥛 🥜

Mezzi Paccheri Alla Norma

🌱
Tomato sauce, fried eggplant, basil, salted sheep ricotta cheese.
Allergens: 🌾🥛

Fettuccine Mazara

Mazara del Vallo king prawns, zucchini, chilli
Allergens: 🦀 🌾

Risotto Ai Frutti Di Mare

Mussels, king prawns from Mazara del Vallo, squid, vongole, datterini tomatoes, chilli pepper
Allergens: 🍚 🦀 🐟 🍷

Mezzi Paccheri Alla Zozzona

Egg yolk, guanciale d'Amatrice DOP, tomato sauce, Pecorino Romano DOP, Grana Padano DOP, basil, black pepper, garlic, chilli
🌾🥚🥛

Calamarata Napoletana

Neapolitan pasta with squid, Pacchetelle tomates, garlic, parsley, chilli pepper
Allergens: 🌾 🐟

Different Dietary Habits

We propose alternatives for different diets
For more information ask your waiter

Vegetarian

This symbol indicates vegetarian product

Vegan

This symbol indicates vegan product

*

An asterisk (*) means that the dish does not meet the requirements of the Fait Maison label.
For more information about our producers, please see our info section.
labelfaitmaison.ch

SECONDI

Svizzerini

3 versions served with Luigia fries*. 1. Picanha beef burger, tomato, DOP Montoro onion, DOP guanciale 2. Cheese Beef-burger, cheese sauce, guanciale DOP 3. Chicken nuggets burger, tomato, DOP Montoro onion, avocado, spicy mayonnaise
Allergens: 🥜 🌾🥚 🍯

Calamari Alla Griglia

Grilled squid, datterini tomatoes, rocket
Allergens : 🐟

Branzino Alla Ligure

Baked sea bass fillet, potatoes, datterini tomatoes, capers, black olives and oregano
Allergens: 🐟🍚🥜

Tagliata Di Manzo

Swiss beef entrecôte parisienne served with "patate arrostite" and herb sauce
Allergens : 🥛

Cotoletta Milanese

Breaded veal escalope with crispy breadcrumbs served with "patate arrostite" and tomatoes salad
Allergens: 🌾

Cotoletta Valdostana

Breaded veal escalope with crispy breadcrumbs with cooked ham and fontina cheese au gratin served with "patate arrostite" and tomato salad
Allergens: 🌾🥛

Cotoletta Bolognese

Breaded veal escalope with crispy raw ham and Grana Padano DOP breadcrumbs served with "patate arrostite" and tomato salad
Allergens: 🌾 🥛

Pollo E Patate Arrosto

Crunchy and soft old-fashioned Swiss cockerel served with roast potatoes
Allergens: 🥬

Polpo Alla Griglia

Grilled octopus, spinach and fennel salad
Allergens: 🐟

*

An asterisk (*) means that the dish does not meet the requirements of the Fait Maison label.
For more information about our producers, please see our info section.
labelfaitmaison.ch

VERDURE

Melanzane A Funghetto

🌱🌱
Pan seared eggplant with pacchetelle tomatoes
Allergens: 🌾

Zucchine Scapece

🌱🌱
Zucchini, garlic, mint, white wine vinegar, basil
Allergens : 🌾 🍷

Cime Di Rapa

🌱🌱
Cime di rapa sautéed in EVO oil, garlic, chilli pepper

Friarielli

🌱🌱
Friarielli* with garlic, EVO oil, chilli

Spinaci Aglio Olio E Peperoncino

🌱🌱
Spinach, garlic, EVO oil, chilli

Carciofi Col Di Lupo

🌱
Barbecued artichokes from our farm in Tuscany

Patate Arrostite

🌱🌱
Potatoes, Datterini tomatoes, friggitelli, Nduja calabrese, rosemary, basil, garlic
Allergens : 🥜

Verdure Grigliate

🌱🌱
Aubergines, tomatoes, peppers, courgettes, red onion, radishes and parsley

*

An asterisk (*) means that the dish does not meet the requirements of the Fait Maison label.
For more information about our producers, please see our info section.
labelfaitmaison.ch

INSALATINE

Insalata Estiva

🌱🌱
Auburn tomatoes, green olives, red onion, oregano, basil

Insalata Verde

🌱🌱
Mesclun salad

Insalata Mista

🌱🌱
Mesclun, carrots, fennel, radish, vinaigrette
Allergens: 🥬 🍷

Partenopea

Scarole, anchovy sauce, green olives, peppers, parsley and vinaigrette
Allergens: 🐟🍷

Spinacina

🌱
Fresh spinach, fennel, Grana Padano DOP
Allergens : 🥛

Pinzimonia

🌱
Guacamole, carrots, fennel, datterini tomatoes, radishes and lemongrass

Grechella

Datterini tomatoes, cucumber, red onion oregano, basil, kalamata olive, Greek feta and vinaigrette
Allergens: 🥛

Panzanella

🌱
Datterini tomatoes, bread, cucumber,red onion, EVO oil, basil and vinaigrette
Allergens: 🌾

FOCACCE & CALZONI

FOCACCE

Rosmarino

🌱 🌱
Rosemary Focaccia
Allergens: 🌾

Bolognina

DOP artisanal mortadella, burrata stracciata, pistachio kernels, EVO
salt and oil. Allergens: 🌾🥛🥜

Valtellina

Pacchetelle tomatoes, stracciata di burrata, bresaola, rocket, lemon zest, oregano
Allergens: 🌾🥛

Burratina

🌱
Stracciata of burrata, red Pacchetelle tomatoes, basil pesto, oregano
Allergens : 🌾🥛🥜

Tarantina

Pacchetelle tomatoes, DOP Martina Franca coppa, burrata stracciata, aubergines, basil, oregano
Allergens : 🌾🥛

Casertana

Pacchetelle tomatoes, DOP Parma ham, buffalo mozzarella, basil, oregano
Allergens : 🌾🥛

Truffaiola

🌱
Stracciata of burrata, shitake mushrooms, truffle sauce, fresh seasonal black truffle
Allergens : 🌾🥛

Barese

🌱🌱
Red Pacchetelle tomatoes, crushed Calabrian olives, Taggiasche olives, oregano, basil and EVO
oil. Allergens: 🌾

CALZONI

Donna Assunta

🌱
Tomato sauce, Agerola fior di latte, ricotta, Grana Padano DOP, basil
Allergens : 🌾🥛

Donna Luigia

Tomato sauce, Agerola fior di latte, cooked ham, Grana Padano DOP, basil
Allergens : 🌾🥛

Donna Elisanna

Smoked provola, escarole, anchovies, capers, garlic, black olives
Allergens: 🌾🥛🐟

Donna Sofia

Fior di latte d'Agerola, mild salami, ricotta, Grana Padano DOP, black pepper
Allergens : 🌾🥛

CLASSICHE

Margherita Classica

🌱
Tomato sauce, Agerola fior di latte, basil
Allergens : 🌾🥛

Bufala

🌱
Tomato sauce, buffalo mozzarella, basil
Allergens : 🌾🥛

Salame Piccante

Tomato sauce, Agerola fior di latte, spicy salami, basil
Allergens : 🌾🥛

Prosciutto Cotto

Tomato sauce, Agerola fior di latte, cooked ham, basil
Allergens : 🌾🥛

Salsiccia

Tomato sauce, Agerola fior di latte, choice of mild or hot sausage, basil
Allergens : 🌾🥛

Bufala, Acciughe, Origano E Capperi

Tomato sauce, garlic, basil, oregano, buffalo mozzarella, capers and anchovy fillets
Allergens : 🌾🥛🐟

Würstel

Tomato sauce, Agerola fior di latte, German sausage, basil
Allergens : 🌾🥛

Tonno E Cipolle

Tomato sauce, Agerola fior di latte, Mediterranean tuna, onions, basil
Allergens : 🌾🥛🐟

Prosciutto Cotto E Funghi

Tomato sauce, Agerola fior di latte, cooked ham, shitake mushroom, basil
Allergens : 🌾🥛

Prosciutto Crudo Di Parma

Tomato sauce, Agerola fior di latte, DOP Parma cured ham, basil
Allergens : 🌾🥛

VEGANE & VEGETARIANE

VEGANE

Marinara Classica

🌱 🌱
Tomato sauce prepared according to our grandmother's secret, basil, oregano and garlic
Allergens : 🌾

Veganella

🌱 🌱
Red pacchetelle tomato, black olive and onion cream, escarole, peperone crusco, tarallo pugliese
Allergens : 🌾

Libanese

🌱 🌱
Cream of chickpea soup, onions, chilli, fresh spinach, fried chickpeas, slivered almonds
Allergens : 🌾🥜

VEGETARIANE

Antica

🌱
Pacchetelle tomatoes, fior di latte d'Agerola, ricotta, basil
Allergens : 🌾🥛

Vegetale

🌱
Fior di latte d'Agerola, smoked provola, red Pacchetelle tomatoes, courgettes, aubergines, peppers, shitake mushrooms, oregano
Allergens : 🌾🥛

Genovese

🌱
Fior di latte d'Agerola, ricotta, pesto, rocket, shavings of Grana Padano DOP
Allergens: 🌾🥛🥜

Formaggi

🌱
Buffalo mozzarella, smoked provola, gorgonzola, Grana Padano DOP, Pecorino Romano DOP
Allergens : 🌾🥛

Mediterranea

🌱
Pacchetelle tomatoes, tomato sauce, fior di latte d'Agerola, ricotta, oregano, basil, garlic
Allergens : 🌾🥛

Tricolore

🌱
Pacchetelle tomatoes, Agerola fior di latte, rocket, shavings of Grana Padano DOP
Allergens : 🌾🥛

Norma

🌱
Fior di latte d'Agerola, tomato sauce, fried eggplants, Grana Padano DOP, basil, flakes of salted sheep's ricotta
Allergens : 🌾🥛

SPECIALITÀ

Procida

Tomato sauce, Pecorino Romano DOP, fresh ricotta, pork neck meatballs, parsley
Allergens : 🌾🥛

Tropeana

Tomato sauce, buffalo mozzarella, red onions, Pecorino Romano DOP, 'nduja di Spilinga
Allergens : 🌾🥛

Trentina

Fior di latte d'Agerola, shiitake mushrooms, Grana Padano DOP, gorgonzola, speck from Trentino
Allergens: 🌾 🥛

Italica

Tomato sauce, oregano and after cooking, datterini tomatoes, buffalo mozzarella, basil
Allergens : 🌾 🥛

Stromboli

Tomato, Agerola fior di latte, peppers, choice of mild or hot fennel sausage, Grana Padano DOP, basil
Allergens : 🌾 🥛

Ionica

Fior di latte d'Agerola, smoked provola, Pecorino Romano DOP, 'Nduja di Spilinga, yellow tomatoes, friggitelli
Allergens: 🌾 🥛 🥜

Salentina

Pacchetelle tomatoes, "pancetta arrotolata", artichokes, smoked provola, Pecorino Romano DOP, basil
Allergens: 🌾 🥛

Mergellina

Buffalo mozzarella, cooked ham, potato croquettes and Grana Padano DOP
Allergens: 🌾 🥛 🥜

Vesuvio

Fior di latte d'Agerola, sautéed Friarielli*, choice of mild or hot sausage, Grana Padano DOP
Allergens : 🌾 🥛

Lipari

Tomato sauce, Agerola fior di latte, cooked ham, salami, artichokes, mushrooms, Gaeta olives, Grana Padano DOP, basil
Allergens: 🌾 🥛

*

An asterisk (*) means that the dish does not meet the requirements of the Fait Maison label.
For more information about our producers, please see our info section.
labelfaitmaison.ch

Pizza Vieste

Cima di rapa, fenile saussage, stracciata, smoked provola, taralli
Allergens : 🌾🥛

PETALI LUIGIA

Petali Tartufo

5 petals: fior di latte from Agerola, provoloncino, cooked ham, shiitake mushrooms, truffle sauce, fresh seasonal black truffles
Allergens: 🌾 🥛

Petalo Tartufo

1 petal: fior di latte, bresaola, shiitake mushrooms, truffle sauce, fresh seasonal black truffles 
Allergens: 🌾 🥛

Petali Bresaola

5 petals: fior di latte d'Agerola, provoloncino, bresaola, shiitake mushrooms, truffle sauce, fresh seasonal black truffles
Allergens: 🌾🥛

Petalo Bresaola

1 petal: fior di latte, bresaola, shiitake mushrooms, truffle sauce, fresh seasonal black truffles
Allergens : 🌾🥛

Petalini

5 small petal: fior di latte, cooked ham, shiitake mushrooms, truffle sauce, fresh seasonal black truffle
Allergenes : 🌾🥛

Petalino

1 small petal: fior di latte, provoloncino, cooked ham, shiitake mushrooms, truffle sauce, fresh seasonal black truffles
Allergens : 🌾🥛

A PARTAGER

Miracolata

Buffalo mozzarella, San Marzano tomato fillets, basil, oregano
Allergens: 🌾 🥛

Mulignana

Cream of aubergine, tomato sauce, fried aubergines, buffalo mozzarella, Grana Padano DOP wafer, basil
Allergens: 🥛🌾

Tacozzina

Hot sauce, Grana Padano DOP, datterini tomatoes, chicken, red onions, lime juice, Taleggio sauce, avocado sauce, parsley
Allergens: 🌾 🥛

Cetarella

Red pechetelle tomatoes, burrata stracciata, crushed Calabrian olives, Taggiasche olives, anchovy fillets in oil, pesto, Pantelleria capers, basil, garlic and oregano
Allergens: 🌾 🥛 🐟🥜

Carpaccia

Black Angus carpaccio, truffle cream, spinach, burrata stracciata, Grana Padano DOP tuile, seasonal black truffle
Allergens : 🌾🥛

Santa Lucia

Squid, mussels, clams, Mazara del Vallo red prawns, escarole, tomato sauce, sundried tomatoes, chickpea cream, fried chickpeas, garlic, lemongrass and chilli
#. Allergens: 🌾 🦀

Gelato Artigianale* Pallina

Choose your favourite flavour; cocoa, Sicilian pistachio, egg cream, salted caramel, coffee, hazelnut
Allergens: 🥛 🌾 🥚 🥜

Sorbetto Artigianale* Pallina

Choose your favourite flavour, lemon, strawberry, peach

Z-Brest

Crispy choux filled with pastry cream, Nutella* and whipped cream
Allergens: 🥛 🌾 🥚 🥜

Panna Cotta

With strawberry sauce 
Allergens: 🥛

Brontolino

Stuffed choux with Bronte pistachio ice cream* and topped with hot chocolate
Allergens: 🥛 🌾 🥚 🥜

Creme Brûlée

Allergens: 🥛 🥚

Profiteroles Luigia

Cream-filled cream puffs covered with chocolate ganache
Allergens: 🥛 🌾 🥚 🥜

Il Nostro Babà

Choose your baba*, you can order it: Traditional with rum; Spaziale with Nutella*, cream and hazelnuts; or, with Pistachio cream* and pistachio grains
Allergens: 🥛 🥚 🥜 🌾

Tiramisù Classico

Our traditional Tiramisu
Allergens: 🥛 🥚 🌾

Tiramisu Al Pistacchio

Our Pistachio* Tiramisu
Allergens: 🥛 🥚 🌾

Cheese Cake

Choose from our cheese cakes, with strawberry sauce, chocolate sauce or pistachio cream*
Allergens: 🥛 🥚 🌾 🥜

Sporcamuss

Puff pastry, chantilly cream Luigia, raspberry
Allergens: 🌾 🥚 🥛

Fondente Al Cioccolato Con Gelato

Chocolate fondant with homemade cream ice cream
Allergens: 🥛 🥚 🌾 🥜

Nutelline

Fried pizza dough with Nutella* and hazelnuts
Allergens: 🌾 🥜 🥛

Pistacchine

Fried pizza dough fritters with pistachio cream* and chopped pistachios
Allergens: 🌾 🥜 🥛

Frutti Di Bosco

Served with a scoop of artisanal lemon sorbet

Fragole

Fresh strawberries served with a scoop of homemade ice cream
Allergens: 🥛🥚

Ananas Caramellato

Flambéed and served with its scoop of artisanal ice cream
Allergens : 🥛🥚

Pizza Alla Nutella* Piccola

Allergens: 🌾 🥜 🥛

Pizza With Nutella*

Allergens: 🌾 🥜 🥛

Reserve Your Birthday Cake

Ask our team for more information!

Fragoloso

Strawberry tiramisu, Preis pro Portion
Allergens: 🌾 🥛 🥚

Profiteroles

price per portion
Allergens: 🌾 🥛 🥚 🥜

Tiramisu

price per portion
Allergens: 🌾 🥛 🥚

Crostata Di Frutta

Fruit tart, price per portion
Allergens: 🌾 🥛 🥚

Zeppola Caramellata

Giant caramelized cookie in the shape of a number, price per portion
Allergens: 🌾 🥛 🥚

Torta Baba

price per portion
Allergens: 🌾 🥛 🥚

*

An asterisk (*) means that the dish does not meet the requirements of the Fait Maison label.
For more information about our producers, please see our info section.
labelfaitmaison.ch

LUIGIA FOR KIDS

Our Children's Meals Are Available Up To 12 Years Of Age

We would like to remind you that our cinema and games room is available for your children
You can ask your waiter for the Luigia drawings and crayon kit 
Fruit syrups are free for children up to 12 years of age

PIZZERIA

Margherita Classica

Tomato sauce, fior di latte d'Agerola
Allergens: 🌾

Margherita Al Prosciutto Cotto

Tomato sauce, Agerola fior di latte, cooked ham
Allergens: 🌾

Würstel

Tomato sauce, fior di latte d'Agerola, German sausage
Allergens: 🌾

CUCINA

PASTE

Pasta

Penne or spaghetti, choice of sauce: butter, EVO oil, tomato sauce, bolognese or pesto
Allergens: 🌾

SECONDI

Nuggets Luigia

Chicken fillets, matchstick fries*, small foccacine, mayonnaise and ketchup Allergens: 🌾

Calamari Fritti

Small fried squid prepared with corn breadcrumbs, matchstick fries*, small foccacine, mayonnaise and ketchup
Allergens: 🌾

Svizzerino

Home-made beef burger, matchstick fries*, small foccacine, mayonnaise and ketchup
Allergens: 🌾

Fried Meatballs Luigia

Fried meatballs served with potato sticks, scones, mayonnaise and ketchup

CONTORNI

Insalata Verde Piccola

Small green salad

Patata Luigia

🌱🌱
Potato chips*
Allergens : 🌾 🥜

DESSERT

Luigino

🌱🌱
With fresh seasonal fruit

Luigino 3 Pz

To ensure the best quality, we only use fresh, seasonal fruit. It does not contain milk and is suitable for vegans as it does not contain raw materials of animal origin.

Gelato Artigianale* Pallina

Choose your favourite flavour; cocoa, Sicilian pistachio, egg cream, salted caramel, coffee, hazelnut
Allergens: 🥛 🌾 🥚 🥜

Nutelline

Small portion of fried pizza dough balls topped with Nutella and hazelnut chips
Allergens: 🌾🥜

DRINKS

Coca Cola

Coca Cola Zero

The Freddo Al Limone Bio Tomarchio

275ml An infusion of black tea, Syracuse IGP Lemon and Ciaculli Tangerine Prepared with the infusion of the best organic tea leaves, coming from India and enriched by the combination of the most characteristic juices of organic Sicilian citrus fruits: the “Limone di Siracusa IGP” and the “Mandarino di Ciaculli”

The Freddo Alla Pesca Bio Tomarchio

275ml An infusion of black tea, Melon and Sicilian Peach Born from the infusion of organic Ceylon black tea leaves and the most emblematic fruits of Sicilian summer, the Peach and Melon. An enveloping, velvety and fruity taste that is enhanced by a note of freshness and sweetness typical of melon

Fruit Juices

22CL. Organic product, the flavours available are Orange, Grapefruit and Tomato.

Fruit Nectars

22CL. from organic production, available in Pineapple, Peach and Strawberry

Bianco Di Mandorla 20cl

Almond Milk, 100% Sicilian Almonds, zero lactose. Source of proteins, vitamins, minerals and omega-6.

Bianco Di Mandorla Al Pistacchio

20cl Almond milk, 100% Sicilian almonds and pistachio, lactose-free Source of proteins, vitamins, minerals and omega-6.

COCKTAILS

I NOSTRI SPRITZ (DA11% A 23% VOL)

Aperol Spritz

The Aperol Spritz is prepared with Prosecco, Aperol, which gives the cocktail a red/orange colour.

Campari Spritz

The Campari Spritz is prepared with Prosecco, Bitter Campari, which gives the cocktail a red colour.

Belsazar Spritz

A Spritz full of surprises, based on Belsazar Rosé Vermouth, bittersweet and summery, offering a harmonious blend of pink grapefruit, Seville orange and orange blossom with a finish of raspberry and redcurrant and of course the addition of tonic water

0% Spritz - No Alcohol

Bitter orange cordial, soda and Martini floreale

Spritz Al Basilico

Gin, basil, prosecco, lemon juice and homemade basil cordial

Passion Spritz

Passion fruit liqueur, rum, mango juice, pineapple juice, lemon juice, ginger beer and homemade passion fruit cordial

Spritz Limoncello

Limoncello, prosecco, soda and homemade citrus syrup

Hugo Mundial

Our reinterpretation of the Hugo, a slightly alcoholic aperitif made with Mundial Barcelona, elderflower syrup, sparkling water and mint leaves

COCKTAILS SIGNATURE (DA11% A 23% VOL.)

Positano

Gin, lemon juice, cucumber, mint and soda

Gallipoli

Vodka, passion fruit liqueur, grapefruit juice, pineapple juice, mango juice and homemade passion fruit cordial

Tropea

Aperol, blueberries, raspberries, blackberries, mango juice and lemon juice

Sorrento

Tanqueray London dry gin, lemon juice, elderflower syrup, pineapple juice, raspberry jam, Sprite, mint, fresh raspberry

Star

With a Smirnoff Red n°21 vodka base, it is a revolutionary drink with a high scenic content, Valais apricot juice, pineapple juice, apassion fruit and Prosecco

COCKTAILS INTERNAZIONALI (DA11% A 23% VOL.)

Bellini Sei Bellissimi

The combination of prosecco with ripe peaches.

Rossini Sei Bellissimi

The combination of prosecco with ripe summer strawberries.

Negroni

Negroni is an alcoholic aperitif cocktail with a typical light red colour, based on red vermouth, bitter Campari and Tanqueray London Dry gin

Negroni Sbagliato

It differs from the classic Negroni in the presence of prosecco, which replaces the gin. The drink thus becomes lighter thanks to the lower alcohol content.

Martini Cocktail

Dry white vermouth, Tanqueray London Dry gin, green olive, lemon twist

Moscow Mule

Moscow mule is a long drink prepared with red Vodka Vodka Smirnoff red n°21, ginger beer, fresh lime and mint.

Mojito

The mojito is a famous cocktail of Cuban origin made of Rum Pampero Blanco, cane sugar, lime juice, mint leaves and sparkling mineral water.

Margarita

Margarita is a tequila-based cocktail invented by Americans in Mexico during Prohibition, to which triple sec and lime juice are added.

VIRGIN COCKTAILS (NO ALCOOL)

Spicy Carrot

Carrot juice, orange juice, lemon, ginger beer and homemade ginger cordial

Tropical

Coconut water, pineapple juice, mango juice, cranberry juice and homemade passion fruit cordial

Baby Star

Non-alcoholic Martini floral vermouth, lemon juice, pineapple juice, apricot juice, passion fruit syrup and fresh passion fruit. In the shot Sprite, passion fruit syrup and blue flowers

Sorrentino

prepared with non-alcoholic Vermouth Martini Floreale, lemon juice, elderberry syrup, pineapple juice and raspberry jam

Virgin Mojito

reinterpretation of the classic non-alcoholic Mojito

Tomatino

A reinterpretation of the non-alcoholic Bloody Mary with our organic tomato juice

Bellino Sei Bellissimi

The combination of nonalcoholic prosecco with ripe peaches.

Rossino Sei Bellissimi

The combination of nonalcoholic prosecco with ripe summer strawberries.

BIRRE

BIRRE ALLA SPINA

Privat 30cl

5.2% vol. unpasteurized Classic Bavarian lager

Privat 50cl

5.2% vol. unpasteurized Classic Bavarian lager

Weisse 30cl

5% vol. unpasteurized Unfiltered white beer with a fresh and fruity taste

Weisse 50cl

5% vol. unpasteurized Unfiltered white beer with a fresh and fruity taste

Augustus

8% vol. unpasteurized Red beer not spun, double malt with intense flavor

Augustus

8% vol. unpasteurised Non-spun red beer, double malt with intense aroma

BIRRE IN BOTTIGLIA

Riegele Privat 33cl

Lager / Premium Low fermentation beer Blonde 5,20 Vol

Speziator Double Malt 33cl

Double malt beer 9% vol

Ipa Liberis Sans Alcol 33cl

Alcohol Free Blonde High fermentation beer/Ale 0.4% Vol

BEVANDE

Still Water 70 Cl

Concerned to respect the environment and to avoid recycling of bottles, we serve filtered water on site.

Sparkling Water 70 Cl

Concerned to respect the environment and to avoid recycling of bottles, we serve filtered water on site.

Perrier

He was born in France, but his effervescent spirit is famous all over the world.

Limonata Di Sicilia

Prepared with the juice of Sicilian lemons and 100% natural water.
The sweetness of the lemon and the essential oils of its peel make this drink sour and lively.

Fruit Nectars

22CL. from organic production, available in Pineapple, Peach and Strawberry

Fruit Juices

22CL. Organic product, the flavours available are Orange, Grapefruit and Tomato.

Organic Valais Apple Juice

Sparkling 33 cl product from local Valais agriculture

SOFT DRINKS

Molecola Classica

The original recipe of the classic molecule, the 100% Italian cola

Aranciata Bio

275ml It is originally from Ribera and is known throughout the world as “the Sicilian Blonde”. Good to eat and good to drink, thanks to its very pleasant taste and its blond and seedless pulp! Obviously, we are talking about the “Arancia di Ribera D.O.P.”, chosen as the main ingredient of our Organica aranciata to offer you the true and authentic taste of our island.

Coca Cola

Coca Cola Zero

Chinotto Bio

275 ml With Chinotto extract The recipe of this beverage dates back to the 50s, and as then it is produced by using Chinotto infusion. This particular and ancient citrus fruit, with its typically bitter and strong taste, gives the drink its unique and unmistakable taste. It has always been the most loved drink by Sicilians.

Gazzosa Bio Organic

Its distinctive, refreshing taste comes from the skilful combination of water from the slopes of Etna and the rich, intense aroma of the 'Limone di Siracusa IGP', whose vitamin C-rich juice is particularly rich and aromatic.

The Freddo Al Limone Bio Tomarchio

275ml An infusion of black tea, Syracuse IGP Lemon and Ciaculli Tangerine Prepared with the infusion of the best organic tea leaves, coming from India and enriched by the combination of the most characteristic juices of organic Sicilian citrus fruits: the “Limone di Siracusa IGP” and the “Mandarino di Ciaculli”

The Freddo Alla Pesca Bio Tomarchio

275ml An infusion of black tea, Melon and Sicilian Peach Born from the infusion of organic Ceylon black tea leaves and the most emblematic fruits of Sicilian summer, the Peach and Melon. An enveloping, velvety and fruity taste that is enhanced by a note of freshness and sweetness typical of melon

Crodino

Crodino is a non-alcoholic aperitif produced in Italy, the mixture of ingredients is mostly secret, the factories where it is bottled are still those of Crodo (hence the diminutive used as a name), in the province of Verbania.

Sanbitter

Red, crisp and cheerful. Always an icon of the aperitif.

Ginger Beer 3cents

Tonic Water 3cents

Sparkling Lemonade 3cents

Pink Grapefruit Soda 3cents

Mandarin & Bergamot Soda 3cents

CAFFÈ & DIGESTIVI

Caffè

Espresso, ristretto, macchiato, decaffeinated, choose what you prefer

Bicchiere Latte

Marocchino

Cappuccino

Tea Dammann

A lot of flavour at your disposal, ask your waiter

Tisane Grand Saint Bernard

Different herbal teas available

Our Selection Of Amari

Limoncello, Montenegro, Mirto di Sardegna, Averna, Braulio, Fernet Branca, Amaro del capo, and many others, just ask your waiter.

Our Grappas

Bertagnolli Koralis, Gran Grappino, Moscato; Grappa di Tignanello; Grappa Luna Albano Carrisi

ALCOLICI

Selection Of Classic Whiskies

Johnnie Walker Black Label, J&B, Ballantine's, Glen Grant, Jameson, Bulleit Burbon, Jack Daniels

Our Classic Vodkas

Vodka Smirnoff Red, Vodka Belvedere, Vodka Tovaritch

Our Rhums

Pampero Especial, Pampero Aniversario, Captain Morgan Original Spiced Gold

Our Gins

Tanqueray London Dry gin, Gin Agricolo Gadan, Evra, Blagheur, Gin Hendrix

Selection Of Fine Whiskies

Glanmorange 10y.o., Talisker 10y.o., Caol Ila 12y.o., Oban 14y.o.

Notre sélection de Vodkas Premium

Vodka Belvedère

AL BICCHIERE

BOLLICINE

Moscato D'asti Docg, La Vita, Cossetti, Piemonte, Italie

Grape variety: 100% Moscato

Moët & Chandon, Brut Impérial, Champagne, France

Grape variety: Pinot noir, Pinot Meunier, Chardonnay

Dl Ca' Del Bosco

Paul Bara, Spécial Club, Brut, Champagne, France

Grape variety: Pinot Noir 70%, Chardonnay 30%.

Prosecco Millesimato Doc, Brut Bio, Anna Spinato, Veneto, Italie

Grape variety: Glera 100%.

BIANCHI

Gavi Del Comune Di Gavi Ciarea Docg, Cantina Sant'agata, Piemonte

Grape variety: 100% Cortese

Falanghina Del Sannio "Svelato" Doc, Terre Stregate, Campania

Grape variety: 100% Falanghina

Chardonnay Friuli Colli Orientali Doc, Zorzettig, Friuli

Grape variety: 100% Chardonnay

Vermentino "Cala Reale", Sella & Mosca, Sardegna

Grape variety: 100% Vermentino

Roero Arneis "Garblet Sue" Docg, Sordo Giovanni, Piemonte

Grape variety: 100% Arneis

Dl Pinot Bianco Lepus

Grape variety: 100% Pinot Gris

ROSÉ

La Mascaronne Rosé, Château La Mascaronne, Côtes De Provence

🌍 Provence, France
🌡 12,5%
🍇 Grenache, Syrah, Cinsault and Rolle
🟣 Soft pink
🍽 Aperitifs, grilled fish, vegetarian dishes, white meat and pork

So Chic! Cantonaux Capo Ferrato Rosé Doc, Tréguer & Tréguer, Sardegna

Grape variety: 100% Cannonau

ROSSI

Barbera D'asti Superiore "Altea" Docg, Cantine Sant'agata, Piemonte

Cépage : Barbera 100%

Montepulciano D’abruzzo “Trulli’s” Doc, Castorani, Abruzzo

Cépage : Montepulciano 100%

Anima Di Negroamaro, Lizzano Superiore, Claudio Quarta, Puglia

Cépage : Negroamaro 100%

Montefalco Rosso Doc, Bocale, Umbria

Cépage : Sangiovese, Sagrantino, Merlot

Morellino Di Scansano Docg, Fattoria Le Pupille, Toscana

Cépage : Sangiovese 85%, Alicante 10% e Ciliegiolo 5%

Maremma Toscana Rosso "Col Di Lupo" Doc, Tenuta Dell’ Argentaia, Toscana

Cépage : Cabernet Franc 50%, Sangiovese 25%, Merlot 25%

Prices In Swiss Francs, Including 8.1 % Vat.

BOLLICINE

Moscato D'asti Docg, La Vita, Cossetti, Piemonte, Italie

Grape variety: 100% Moscato

Prosecco Millesimato Doc, Brut Bio, Anna Spinato, Veneto, Italie

Grape variety: Glera 100%.

Moët & Chandon, Brut Impérial, Champagne, France

Grape variety: Pinot Noir, Pinot Meunier, Chardonnay

Ca' Del Bosco, Cuvée Prestige, Lombardia, Italie

Grape variety: Chardonnay, Pinot Noir, Pinot Blanc

Augustin, Cuvée Terre Blanc De Noirs

Grape variety: Pinot noir

Paul Bara, Special Club, Brut, Champagne, France

Grape variety: Pinot Noir 70%, Chardonnay 30%.

Moët & Chandon Gd Vint Bt

Laurent Perrier, Rosé Brut, Champagne, France

Grape variety: 100% Pinot Noir

Jacquesson, Cuvée 746, Extra Brut, Champagne, France

Grape variety: Chardonnay, Pinot Noir, Pinot Meunier

Ruinart, Rosé, Champagne, France

Grape variety: Pinot Noir, Chardonnay

Ruinart, Blanc De Blanc, Champagne, France

Grape variety: Chardonnay

Dom Pérignon, Brut, Champagne, France, 2013

Grape variety: Chardonnay, Pinot Noir

Krug, Grand Cuvée, Édition 171 Brut, Champagne, Brut

Grape variety: Pinot Noir 45%, Chardonnay 40% Pinot Meunier 15%.

Louis Roderer, Cristal, Brut, Champagne, France

Grape variety: Pinot Noir 60%, Chardonnay 40%.

Prices In Swiss Francs, Including 8.1 % Vat.

BIANCHI E ROSE

ITALIA NORD

Gavi Del Comune Di Gavi "Ciarea" Docg, Cantine Sant'agata, Piemonte

Grape variety: 100% Cortese

Chardonnay Friuli Colli Orientali Doc, Zorzettig, Friuli

Grape variety: 100% Chardonnay

Roero Arneis "Garblet Sue" Docg, Sordo Giovanni, Piemonte

Grape variety: Arneis 100%.

Pinot Bianco "Lepus", Franz Haas, Trentino Alto Adige

Grape variety: 100% Pinot Gris

Pinot Grigio Alto Adige Doc, Alois Lageder, Trentino Alto Adige

Grape variety: 100% Pinot Gris

Sauvignon Blanc "Karolina" Doc, Nicolussi Leck, Trentino Alto Adige

Grape variety: Sauvignon blanc 100%.

ITALIA CENTRO-SUD

Falanghina Del Sannio "Svelato" Doc, Terre Stregate, Campania

Grape variety: 100% Falanghina

Vermentino "Cala Reale", Sella & Mosca, Sardegna

Grape variety: 100% Vermentino

Greco "Calpazio" Paestum Igt, San Salvatore, Campania

Grape variety: Greco 100%.

Bibbona Bianco "Occhione" Igt, Tenuta Di Biberon, Toscana

Grape variety: 100% Vermentino

Passobianco, Terre Siciliane Igt, Cantina Passopisciaro, Sicilia

Grape variety: 100% Chardonnay

Greco Di Tufo Riserva"miniere"docg, Cantine Dell'angelo, Campania

Grape variety: Greco 100%.

Sp68, Terre Siciliane Igt, Arianna Occhipinti, Sicilia

Cépage : Albanello, Moscato d’Alessandria

Fiano "Pian Di Stio" Paestum Igt, San Salvatore, Campania

Grape variety: Fiano 100%

Fiano "Particella928" Cantina Del Barone, Campania

Grape variety: Fiano 100%

FRANCIA

Pouilly-Fumé "Petit F...", Domaine Michel Redde, Loire

Grape variety: Sauvignon blanc 100%.

Chablis, Domaine Eugénie Carrion, Bourgogne

Grape variety: 100% Chardonnay

Jurançon Sec, "La Part Davant", Domaine Camin Larredya, Pyrénées-Atlantiques

Grape varieties: Gros Manseng 50%, Petit Manseng 35%, Petit Courbu 15%.

Sancerre Blanc, Domaine Des Terres Blanches, Loire

Grape variety: Sauvignon 100%.

SVIZZERA

Chasselas, Domaine La Capitaine, La Côte, Vaud

Grape variety: 100% Chasselas

Chardonnay "Clémence", Cave De Genève, Genève

Grape variety: 100% Chardonnay

Petite Arvine, Domaine Valentina Andrei, Valais

Grape variety: Petite Arvine

ROSÉ

So Chic! Cantonaux Capo Ferrato Rosé Doc, Tréguer & Tréguer, Sardegna

Grape variety: 100% Cannonau

Le Papesse, Maremma Toscana Doc, Tenuta Dell'argentaia

Grape variety: 100% Sangiovese

Vetere, Paestum Igp Rosato, San Salvatore, Campania

Grape variety: 100% Aglianico

Clos jean Alesi Rosé, Château de Sérié, Rhône

Grape variety: Grenache 33%, Syrah 33%, Mourvedre 33%.

La Mascaronne Rosé, Château La Mascaron, Côtes De Provence

Grape variety: Grenache 35%, Cinsault 35%, Syrah 20%, Vermentino 10%.

Whispering Angel, Château D'esclans, Côtes De Provence

Grape variety: Grenache, Cinsault, Vermentino

Prices In Swiss Francs, Including 8.1 % Vat.

ROSSI

ITALIA NORD

Barbera D'asti Superiore "Altea" Docg, Cantine Sant'agata, Piemonte

Cépage: 100% Barbera

Dosset, Az. Ferdinando Principiano, Piemonte

Cépage : Dolcetto 100%

Merlot Alto Adige, Alois Lageder, Trentino Alto Adige

Cépage : Merlot 100%

Barolo “La Fenice” Docg, Cantine Sant’agata, Piemonte

Cépage : Nebbiolo 100%

Lagrein « Sepp » Doc, Nicolussi Leck, Trentino Alto Adige

Cépage : Lagrein 100%

Barbaresco «Cinquantotto» Docg, Cossetti, Piemonte

Cépage : Nebbiolo 100%

Valpolicella Superiore “Il Tabarro” Doc, Valentina Cubi, Veneto

Cépage : Corvina 65%, Molinara 10%, Rondinella 25%

Amarone Della Valpolicella “Morar” Docg, Valentina Cubi, Veneto

Cépage : Corvina 70%, Corvinone 25%, Rondinella 5%

ITALIA CENTRO-SUD

Montepulciano D’abruzzo “Trulli’s” Doc, Castorani, Abruzzo

Cépage : Montepulciano 100%

Anima Di Negroamaro, Lizzano Sup., Claudio Quarta, Puglia

Cépage : Negroamaro 100%

Montefalco Rosso Doc, Bocale, Umbria

Cépage : Sangiovese, Sagrantino, Merlot

Primitivo Puglia Bio Igt, Cantine Losito, Puglia

Cépage : Primitivo 100%

Morellino Di Scansano Docg, Fattoria Le Pupille, Toscana

Cépage : Sangiovese 85%, Alicante 10%, Ciliegiolo 5%

Chianti Classico Gallo Nero Docg, “Etichetta Oro”, Cennatoio, Toscana

Cépage : Sangiovese 95%, Colorino 5%

Maremma Toscana Rosso "Col Di Lupo" Doc, Tenuta Dell’ Argentaia, Toscana

Cépage : Cabernet Franc 50%, Sangiovese 25%, Merlot 25%

Nero D'avola "Ananke", Federico Curtaz, Sicilia

Cépage : Nero d'Avola 100%

Aglianico “Jungano”, Paestum Igp, San Salvatore, Campania

Cépage : Aglianico 100%

Le Volte Dell’ Ornellaia Igt, Tenuta Dell’ Ornellaia, Toscana

Cépage : Merlot 70%, Sangiovese 15%, Cabernet Sauvignon 15%

Sp68 Rosso, Terre Siciliane Igt, Arianna Occhipinti, Sicilia

Cépage : Frappato 70%, Nero d'Avola 30%

Umbria Rosso “Narnot” Igt, La Madeleine, Umbria

Cépage : Cabernet Franc 100%

Passorosso, Etna Rosso Doc, Cantina Passopisciaro, Sicilia

Cépage : Nerello Mascalese 100%

Taurasi Riserva “Nero Ne” Docg, Il Cancelliere, Campania

Cépage : Aglianico 100%

Rosso Di Montalcino Doc, Tenuta Il Poggione, Toscana

Cépage : Sangiovese 100%

Chianti Classico Gran Selezione Docg, Castelli Di Brolio, Toscana

Cépage : Sangiovese, Merlot, Cabernet Sauvignon

FRANCIA

Vacqueyras « Les Hauts De La Ponche », Domaine Font Sarade, Rhône

Cépage : Grenache, Mourvèdre, Syrah

Clos Jean Alesi, Château De Ségrié, Rhône

Cépage : Grenache 33%, Syrah 33%, Mourvedre 33%

Espirit De Pavie, Château Pavie, Saint-Émilion, Bordeaux

Cépage : Merlot 65%, Cabernet Franc 20%, Cabernet Sauvignon 15%

La Demoiselle De Sociando Mallet, Chateau Sociando Mallet, Haut Medoc, Bordeaux

Cépage : Merlot 84%, Cabernet Sauvignon 16%

Reserve De La Comtesse De Lalande, Château Pichon Longueville, Pauillac, Bordeaux

Cépage : Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

SVIZZERA

Gamaret « Coeur De Clémence », Cave De Genève, Genève

Cépage : Gamaret 100%

Pinot Noir Vielles Vignes, Domaine La Capitaine, La Côte, Vaud

Cépage : Pinot Noir 100%

Merlot Del Ticino “16 Lune”, Cantina Riva Morcote, Ticino

Cépage : Merlot 100%

Mondeuse, Valentina Andrei, Valais

Cépage : Mondeuse 100%

Prices In Swiss Francs, Including 8.1 % Vat.

SUPER TUSCAN

Oreno Igt, Tenuta Sette Ponti, Toscana

Cépage : Merlot 50%, Cabernet Sauvignon 40%, Petit Verdot 10%

Guado Al Tasso Doc, Marchesi Antinori, Tenuta Guado Al Tasso, Toscana

Cépage : Cabernet Sauvignon 55%, Merlot 25%, Cabernet F. 18%, Petit Verdot 2%

Tignanello Igt, Marchesi Antinori, Tenuta Tignanello, Toscana

Cépage : Sangiovese 80%, Cabernet Sauvignon 15%, Cabernet Franc 5%

Ornellaia Doc, Tenuta Dell’ Ornellaia, Toscana

Cépage : Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot

Sassicaia, Tenuta San Guido, Toscana

Cépage : Cabernet Sauvignon 85%, Cabernet Franc 15%

Solaia Igt, Tenuta Tignanello, Toscana

Cépage : Cabernet Sauvignon, Cabernet franc, Sangiovese

Masseto, Tenuta Dell’ornellaia, Toscana

Cépage : Merlot 100%

LA NOSTRA PIZZA

LA FARINA

Our Flour

Our continuous search for the best that we can serve our customers has allowed us to meet the Rachello family, owners of the mill of the same name, a Venetian company with over 120 years of history based in the Province of Treviso in the Sile River Park, the longest resurgence river in Europe. Together with them, we have developed the LUIGIA ''sack'', the type ''0'' flour for our pizza, which is the result of extensive research and the blending of 100% Italian grains, grown in the Rachello Oasis in Veneto, Friuli and Tuscany under the direct control of the mill.

L'IMPASTO

Our Dough

The same attention is paid to the raw materials when transforming them. In fact, the dough for our pizza (identical in each of our restaurants) is matured for at least 48 hours at a controlled temperature and humidity! What is maturation? It is the set of transformations and decompositions that take place within the dough, not to be confused with simple Leavening. Leavening is the increase in mass due to the gases developed inside the dough by the yeasts. On the other hand, the right and correct maturation is fundamental to obtain the crunchiness and digestibility of the finished product that distinguish us. If the dough is not left to mature properly, the result is a pizza that may be pleasant to taste but difficult to digest. In this case, it will be our stomach that will have to replace the enzymes that usually take care of Maturation, going into overwork. In short, we prefer to be the ones to do this work, even if it is tiring, and very expensive, but we are certain that these maniacal attentions allow us to offer the best and most digestible pizza in all of Switzerland, and not only ......

LE NOSTRE ECCELENZE

IL POMODORO

Our Tomato Sauce

We have always known tomatoes and they are part of our family history. That is why we have relied on a company that has been taking care of every detail of the process from harvesting to processing with almost maniacal attention since 1965. The tomatoes are self-produced and come from the Caserta area, the province of Benevento and Puglia.

Pacchetelle

An extraordinary tomato preserve typical of southern Italy, obtained from the special processing of cherry tomatoes, harvested when fully ripe, cut in half and placed manually in glass jars, Sourced from the La Fiammante chain farms in Campania and Apulia, and strictly non-GMO, the processed cherry tomatoes chosen from the 'Fiaschella', 'Lampadina', 'Patanara', 'Principe Borghese' and 'Re Umberto' varieties are characterised by a sweet and fragrant flavour

I FORMAGGI

La Mozzarella Di Bufala Campana Dop

From the province of Caserta, produced with milk from farms just a few kilometres from the dairy in Alvignano, Il Casolare's Mozzarella di Bufala Campana Dop is born. Our buffalo mozzarella is made according to tradition and respecting the rules of the consortium of the Mozzarella di Bufala Campana, using only fresh, whole milk, strictly from buffalo. Produced fresh every day and transported to restaurants the day after production thanks to our logistics

Il Nostro Fior Di Latte

We have selected the best: Fior d'Agerola is one of Agerola's best-known and oldest dairy farms. Its history, in fact, began in 1840 and currently the fifth generation is at work, consisting of Gennaro Fusco (from 1961), Gennaro Fusco (from 1956) and Antonio Fusco (Gennaro's brother from 56) the best known product of the Lattari Mountains. We are talking about one of the most prized dairy products, originally obtained from the Agerolose breed of cattle selected in 1845 by General Avitabile. It is a fresh pasta filata cheese made from whole raw cow's milk. The flavour is that of milk, slightly acidic, and goes perfectly with tomatoes. The two elements that characterise Fior di latte di Agerola are the use of raw milk (not only from the Agerola breed) and the acidification process, which takes place naturally and lasts about 12 hours.

La Burrata E La Stracciata Di Burrata

They are fresh pasta filata cheeses of relatively recent origin, similar to mozzarella but with a softer, creamier texture. It was born in the province of Bari in the first decades of the 1900s and is now considered one of the most delicious specialities of Apulian cheese production. Burrata pugliese is processed by hand, creating a pouch of pasta filata that is then filled with a creamy filling of mozzarella paste and cream, called stracciatella

Grana Padano Dop

Grana Padano is a traditional Italian cheese made from cow's milk and produced in the valleys of northern Italy. Since 12 June 1996, the Grana Padano name has been protected at European level by a protected designation of origin. Production of the cheese in the area is constantly expanding: today, its designation covers the regions of Lombardy, Piedmont, Trentino, the province of Piacenza in Emilia-Romagna, and part of Veneto.

Pecorino Romano Dop

Pecorino Romano is a traditional cheese made from whole sheep's milk, pressed and cooked, from the territory of the regions of Sardinia, Lazio and the province of Grosseto. Since 12 June 1996, the name "Pecorino Romano" has been protected at European level by a protected designation of origin

Provolone Del Monaco Dop

Provolone del Monaco is a cheese made from the milk of the Agerola cow. The name derives from the cape that cheesemakers from the Sorrento peninsula who disembarked with their products in the port of Naples used to wear to protect themselves from the cold. Provolone del Monaco has been granted Protected Designation of Origin (PDO) status since 2010.

Gorgonzola Dop

Gorgonzola is the designation of origin of a traditional blue-veined cow's milk cheese made in the regions of Lombardy and Piedmont. Since 12 June 1996, the "Gorgonzola" designation of origin has been preserved at the European Union level by a protected designation of origin (PDO) The milk obtained was then transformed into a cheese with a marbled character by maturing in natural rock cavities rich in specific mould strains (such as Penicillium glaucum)

Fresh Ricotta

Ricotta (Italian for 'twice cooked') is the common name for a dairy preparation of Italian origin of fresh cheese available in almost all regions of Italy. Although ricotta is a dairy product, it is not a cheese, but should be classified simply as a dairy product: in fact, it is not obtained through the coagulation of casein, but of whey proteins, i.e. the liquid part that separates from the curd during cheese-making. The whey protein coagulation process takes place by heating the whey to a temperature of 80-90 °C. The proteins involved are in particular albumin and globulin.

Ricotta Salata

Ricotta salata (salted ricotta cheese) is a traditional Italian cheese, which originated in Greek cuisine. It is particularly popular in the province of Catania, where it is used instead of grated cheese to make the famous pasta a la norma, a typical Catania dish. Salted ricotta is made according to the traditional ricotta method, but instead of being put in a vat of fresh cheese, it is salted and left to rest for ten and a half days.

I SALUMI

Il Prosciutto Crudo Di Parma Dop

Since 1975 Tradition and Modernity Prosciuttificio S.Giacomo is a small family business specialising in the production of high quality Parma Ham. The factory, built in 1975, is located in San Vitale Baganza, on the banks of the stream of the same name. Only Italian meat, slow curing, no preservatives, no nitrites or nitrates, gluten-free.....

Rosa Cooked Ham

Always No. 1! Only Italian meat ... Since 1949, Rosa has been an appreciated and well-known brand in Piedmont for the production of high quality cooked hams. "Mi dia 2 etti di Rosa" in Turin meant looking for a special ham unique in taste and aroma. gluten-free do not contain milk and dairy products. The particularly short ingredient list testifies to their genuineness. Rosa products are therefore suitable for everyone, even consumers with food intolerances.

I Salami Di Ioppolo

The Ioppolo brothers take great care and attention in all the steps leading to the production of their cold cuts. They directly select pigs from Calabrian farms and feed them exclusively with cereals. They use simple and natural raw materials: the sweet Cervia sea salt; the harmony of spices and the tantalizing Calabrian chilli pepper; all without chemical additives or lactose. They handcraft their products only in pork gut, matured naturally and not by force, certain that it is only through prolonged maturing that one can rediscover the taste, genuineness and authentic flavours of traditional cured meats. For some years now, the Ioppolo family has also been involved in the protection of nature, especially with regard to improving good practices towards the environment and energy sustainability. Precisely for this reason, a new photovoltaic system has been installed on the roof of the salumificio to make the company self-sufficient.

La Bresaola

BRESAOLAZERO® is a NEW and UNIQUE bresaola produced in Ponte in Valtellina with the METHODOZERO® which provides: - Zero NITRITI, Zero Gluten, Zero Lactose, Zero SUGARS - Use of only fresh (not frozen) meat from Italian breeds, Long maturation. Exclusive and laborious processing that gives it more flavour, more aroma and more tenderness. - Factory 4.0 for food safety Our bresaola has been awarded as 'product of excellence' for the years 2019 -2020

Il Capocollo Di Martina Franca

His majesty, Capocollo di Martina Franca. from smoking with strawberry bark and almond hulls. The cooked wine, on the other hand, is that of slow marinating. Meat from the finest Murgia pigs make this typical Apulian product, produced for us by the Santoro award-winning charcuterie company, unique.

Mortadella Igp Bologna

The gluten- and lactose-free, naturally blistered Bologna salume with pistachio nuts, made with only Italian meat by the Raspini company since 1946

INFORMAZIONI

Origin Of Our Meats:

VEAU : France, Switzerland BEEF: France, Switzerland CHICKEN / COCKEREL: France, Switzerland PIG: Switzerland

Origin Of Our Fish

PATAGONIC SQUIDS: Southwest Atlantic Ocean FA041 SHRIMP: Argentina, FAO 41 OCTOPUS: Atlantic FAO34, Mediterranean FAO37 SEA BASS: Farmed Mediterranean FAO37 LOBSTER TAILS MSC: Canada/USA Atlantic North West FAO21 MUSSELS MSC: Mediterranean FAO37, North Atlantic FAO27 CLAIMS: Mediterranean FAO37

Vegan

This symbol indicates vegan product

Vegetarian

This symbol indicates vegetarian product

ALLERGENI

Information

Each dish on our menu contains the symbol for the allergen present.
Please check the legend below for possible intolerances.
In case of allergies or intolerances, please contact our staff, who will provide you with detailed information.

Contains Gluten

If you see this symbol the dish contains the indicated allergen

Contains Dairy

If you see this symbol the dish contains the indicated allergen

Contains Eggs

If you see this symbol the dish contains the indicated allergen

Contains Traces Of Nuts

If you see this symbol, the dish contains the indicated allergen

Contains Crustaceans

If you see this symbol the dish contains the indicated allergen

Contains Fish

If you see this symbol the dish contains the indicated allergen

Contains Molluscs

If you see this symbol the dish contains the indicated allergen

Contains Celery

If you see this symbol, the dish contains the indicated allergen.ry

Contains Mustard

If you see this symbol, the dish contains the indicated allergen.

Contains Soy

If you see this symbol, the dish contains the indicated allergen.

Contains Sulfur Dioxide And Sulfites

If you see this symbol, the dish contains the indicated allergen.

Different Dietary Habits

We propose alternatives for different diets
For more information ask your waiter